This delicately balanced sauce introduces a unique flavour combination of 100% Western Australia honey combined with a whisper of chili to enhance any seafood platter, yum cha, or potato wedge dish.
For an extra kick, brush your fish with fresh lime juice while baking. Alternatively, add it to your stir-fry with meat, seafood, vegetables, or tofu.
PROUDLY HAND MADE IN AUSTRALIA
GLUTEN FREE