Steaks, Salmon, Burger Patties, Chicken - GRILL. ENJOY. GO SURF.
Tracing its roots back centuries, many believe Montreal steak seasoning's origins date back to the Ottoman Empire. However, its contemporary usage can be attributed to a Montreal griller, who began seasoning his steaks with the traditional blend of spices. Traditionally used to cure and smoke beef brisket into Pastrami, Coast 'n' Smoke's Zeally Seasoning now offers a taste of the classic Montreal steak seasoning.
Containing dill, a hallmark of Montreal seasonings, Coast 'n' Smoke- ZEALLY SEASONING pairs exceptionally well with salmon. But it's just as suitable for steaks, proteins, and vegetables. The subtle chilli kick makes for a customizable experience; dial up the heat for those who like it hot, or reduce for a milder flavour.
This blend is free from sugar, gluten, dairy, MSG, fillers and anti-caking agents. If the contents have clumped, simply give the container a shake to loosen.