Organic Fleur Sourdough Cracker is crafted locally on the Sunshine Coast, with the recipe passed down from one generation to the next.
These crackers offer a tantalising crunch and make a superb complement to cheese and fruit spreads, thanks to their modestly salty flavour.
The ornamental petals of edible flowers provide a vibrant and textural contrast to any dish.
Storage: Store in a cool spot, in an airtight container.
Ingredients: Organic Flour, Organic Sourdough Starter (Organic Flour and Water), Organic Olive Oil, Sea Salt, Garlic Flakes, Organic Edible Flower Mix
No added yeast.
Contains Gluten (from Wheat)
Contains Allergens (Wheat)
May contain traces of nuts