Bacco’s signature artisan flatbread leaves are made from small portions of dough and carefully baked for the perfect light and airy texture. Toast them up for an irresistible crunch or add them to dishes for unique texture, then seal them in our special packaging to lock in their freshness.
Sustainably-sourced Wheat Flour, Water, Premium Extra Virgin Olive Oil, White Wine, Coarsely-Ground Pepper, and Sea Salt are the key ingredients of this 130gm pack of Crushed Pepper Flatbread Leaves from Bacco's Bakeries.