PORK SALAMI INFUSED WITH PALE ALE AND JALAPENO PEPPERS.
Jalapenos are renowned globally for their flavour intensity, slightly sweet notes, and moderate spiciness; characteristics that pair incredibly well with the malty, hoppy goodness of a great pale ale. Combine the flavours of jalapeno and pale ale in a pork salami for a robust taste sensation that will be sure to impress.
The idea for this salami was hatched over a cold beer - we still think that's a pretty nice way to enjoy it!
Made In Australia from at least 97% Australian Ingredients.