Thai BBQ is the inspiration behind our Tiger's Eye rub
A combination of hot, sour, sweet and salty, this is another versatile rub that can be used in lots of different ways
Sprinkle directly onto any protein
Blend with onion, ginger and garlic to make a thick paste to spread over whole joints of meat or poultry, or used as the base of a stir fry
Combine with coconut milk to make a quick and easy simmer sauce
Add a teaspoon into rice before cooking
All our salts and spice blends come in refillable high quality matte black shaker tins which look great in any kitchen.
Gluten, dairy and preservative free. Vegan friendly.