Byron Bay Crackers' gluten free salt & seed crackers are ideal on their own, as an inclusion on a cheese plate or paired with hummus.
Ingredients:
Seeds (45%) [linseeds, pumpkin, sesame, sunflower], brown rice flour, olive oil, white rice flour, potato starch, tapioca starch, salt (2%), raising agents (450, 500), rosemary extract.
Contains: Sesame